2 c. chopped cooked chicken {I use 2 cans of chicken}
1 {16 ounce} can refried beans
6 {8"} flour tortillas
1 {8 ounce} package shredded cheddar cheese
3 diced tomatoes
1 small onion, diced
salsa
Preheat the oven to 350 degrees. Place chicken and seasoning mix in a large zip-top plastic bag; seal bag, and shake to coat.
Spread beans down center of tortillas. Top with chicken, cheese, tomatoes, and onion; roll up and place in a 9 x 13 pan.
Bake at 350 degrees for 15 minutes. Serve with salsa and sour cream.
We found this recipe several years ago in a Mr. Food Cookin' Quickies cook book. It is fast, easy and very tasty!!!
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