Ingredients~
2 cans of kidney beans
2 cans of pinto beans
2 cans of corn
1 large can of diced tomatoes
1 can chile's
1 packet taco seasoning
1 packet ranch dressing mix
1 pound lean ground beef and/or hot sausage
shredded cheese and sour cream or embellishment
Directions~
brown meat
drain fat and add meat to crock pot
sprinkle seasoning packet on top of meat, stir
drain and rinse the beans add to crock pot
add chile's and corn
stir~
Cover and cook on low for 8-10 hours or on high for 4-5. The longer it cooks the better. Stir well before serving, add cheese and sour cream and enjoy!
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