~Manwich Cheesy Chicken Pasta

1 lb ground beef, browned

1/2 lb Italian sausage, browned

1 small onion, chopped

2 T minced garlic

1 can Manwich Bold + 1 can water

3 cups chicken broth

1 13.25 ox  box pasta, {I like Barilla Whole Grain Penne}

*Shredded Cheddar cheese

 

Brown and drain the ground beef and the sausage.  Add onion and garlic, sauté until the onions are soft.  Add chicken broth, Manwich sauce and water along with the pasta all in one big pot.  Bring to a boil. Reduce heat to simmer for about 20-25 minutes for until the pasta is cooked. 

 

*Remove from heat and stir in shredded Cheddar cheese until well incorporated, reserving a handful to sprinkle on the top.  Cover for a few minutes to allow the cheese to melt, and stir.